Restaurateur David Suro-Piñera is on a mission to save tequila

Edible Philly, Fall 2016

agaveadvocate3This September, Philadelphia’s pioneering Mexican restaurant Tequilas will celebrate its 30th anniversary. After reaching such an impressive milestone, many restaurateurs might put their retirement dreams into action, but owner David Suro-Piñera is not slowing down: He’s busy trying to preserve the future of the tequila industry…

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